CV en ligne depuis le : Lundi 11 mars 2019
2011/2013 | The degree of Master of Science (120 ECTS) CUM MAXIMA LAUDE |
Mediterranean Organic Agricuture. | |
Université ou école publiques | |
Bac+6 et plus | |
Thesis entitled: The Profile of Tunisian organic food consumers. Done at the Mediterranean Agronomic Institute of Bari, Bari (Italy) |
du 02/2014 au 02/2016 | Research assistant |
Institut für Organischen Landbau (IOL)- Rheinische Friedrich-Wilhelms-Universität Bonn, Bonn (Germany) | |
Agronomie / Expérimentation | |
Project entitled: Optimizing grain legumes (Faba and Soybeans) production under occasional direct seeding system for Organic agriculture by inline fertilization of phosphorus and sulfur and Weed control. Project tasks: Fertilizer preparation, seeding, weed monitoring, Data assessment and analysis and Seminars and reports preparation |
Organic Agriculture has always been my area of interest and hence I did during my studies; starting by intending advanced courses in Biology-Geology cycle then enrolling in a National Engineer program specialized in Horticulture-Organic farming (5 years) at the High Agronomic Institute of Chott Meriem- Sousse. Consequently, following by my Master degree in Agricultural Sciences (Mediterranean Organic Agriculture) at CIHEAM-Bari institute, Italy in October 2013. |
Agriculture Biologique ( Production, Protection, Marketing, Certification et accréditation, recherche) |